And found this White Bean and Garlic Scapes Dip , for which I (weirdly enough, because I usually have nothing that a recipe calls for) had all the ingredients, and even found the food processor.
IT IS GOOD! It's basically hummus I guess, but man it is so tasty. I want to just take a spoon and eat it right from the bowl. But equally good with pita chips.
Yay! I made something new! And Katie and I are having spareribs plus fresh green beans, both of which we purchased at the Farmer's Market yesterday. So dinner will def. be tasty.
7 comments:
i love that you are having organic things delivered to you every week!
now if I could just eat everything I get, rather than tossing half of it on the compost pile. It's HARD. But I'm persevering. And we def. have the fanciest compost in town.
dinner WAS tasty. although my vegetarian baked beans weren't technically organic LOL. those ribs were super yummy.
I am totally trying this!
Also, save some of your (compost) veggies to make stock!
it's even better the 2nd day. And I'm going to finish it off for lunch with some carrots I think. True on the stock, Lis. I'll remember that (although my compost stuff mostly seems to be lettuce I didn't eat before it got all wilty and fruit that got moldy because it was at the bottom of the bowl)
we're out of carrots. i used them in that yummy turkey meatloaf thingy. :) sorry.
what time is dinner???
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