Another family tradition is that of 'wart gravy' (you know the kind, with lumps and what not), and I have faithfully carried it on into the next generation. In fact, I believe I am the only one in my family who actually had a rep as a really bad gravy maker.
Well, no longer. I actually successfully made gravy from scratch last night! Steve gave it two thumbs up (of course, he would be grateful to eat anything that is not fast food). Thank you, my old faithful "Joy of Cooking"!
4 comments:
way to go! if rachael ray can do it, why not you? ;) i'm just shocked you actually cooked!
it won't happen again I'm sure ;-)
Mom, he'd be glad for fast food too, but it looked and smelled really great when I got home last night. I wasn't hungry after all that slave labor at the nursery sadly, but it would have been fabulous I'm sure!
Wart Gravy is better than quick Gravy, just ask B.
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